Super luxurious double main course [Recommended Italian Party Plan] 9 dishes including sirloin steak with all-you-can-drink for 7,000 yen

Course details

Super luxurious double main course [Recommended Italian Party Plan] 9 dishes including sirloin steak with all-you-can-drink for 7,000 yen

7000 yen(Tax included)

9items
4persons-

All-you-can-drink available: All you can drink menu

Recommended for all kinds of banquets and parties! In addition to being luxuriously filling, this is a great value Italian course that also includes two main dishes accompanied by vegetables.The all-you-can-drink option is also great value! *Meat dishes can be changed to fish dishes (if desired)

Course menu

◆ Antipasto 3 kinds

(Example: Fresh octopus and scallop carpaccio, assorted ham and cheese, caponata baguette)

◆Seafood Caesar Salad

◆2 types of pizza (tomato, Japanese style, mentaiko-based)

Today's special pasta

◆W Main Dish: Luxury Meat Dish

Sirloin steak tagliata

◆Double main course: luxurious meat dish *Can be changed to fish dish (can be changed upon request)

Grilled chicken with sautéed vegetables

◆ Dessert

Example: Cassis sorbet, etc.

☆All-you-can-drink drinks

All-you-can-drink menu

·beer
・Asahi Super Dry (bottled beer) Shandy Gaff, Red Eye
·wine
・Red and white, one rank higher. Sparkling wine is available upon request (in advance)
· Sour / Shochu High
・Lemon sour, Kyoho sour, Plum sour, Green tea highball, Oolong highball, Lime sour, Jasmine highball
·Cocktail
Moscow Mule, Gin Buck, Gin and Tonic, Cassis Soda, Cassis Orange, Cassis Oolong, Campari Soda, Campari Orange, Cuban River
·Sake
・Suishin Buna no Shizuku (dry) cold, hot
・Whiskey/Shochu
・On the rocks, with water, highball
·Soft drink
・Cola, ginger ale, coffee, black tea, oolong tea, jasmine tea, lemon squash, orange, green tea, grapefruit juice, apple juice, grape juice

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until midnight 4 days before the visit

Confirm availability / make reservation for this course

Return to list of courses

2025/04/24 update